Sterol Ferulate Rich Wheat Bran Oil Concentrate Prevents Liver Damage in MAFLD Mouse Model by Modulating FAS and PCSK9
نویسندگان
چکیده
Molecular effects of sterol-enriched wheat bran oil (eWBA) on lipid metabolism, inflammatory markers, and liver proteome associated with nonalcoholic/metabolic-related fatty disease (MAFLD) are not completely known. In this study, dietary eWBA intervention was used to investigate its effect in ameliorating injury high fat diet (HFC)-fed C57BL/6 mice. Specifically, we examined eWBA’s (i) differentially expressed hepatic factors which regulate carbohydrate homeostasis such as sterol regulatory element-binding protein-2 (SREBP-2), peroxisome proliferator-activated receptors-γ (PPARγ), pro-protein convertase subtilisin/kexin type-9 (PCSK9), low-density lipoprotein receptor (LDL-R), apolipoprotein-E (APO-E) factors, (ii) levels two cytokines, tumor necrosis factor (TNF-α) transforming growth beta (TGF-β). Liver HFC-fed mice exhibited characteristic features MAFLD, increased serum markers (SGOT, SGPT), lipids, PCSK9 protein. Mice fed eWBA-supplemented HFC amelioration cholesterol, triglycerides, SGOT, SGPT well a reduction lipids SREBP-2 proteins. Pro-inflammatory pro-fibrogenic cytokines the groups - supplemented were normalized respect group without eWBA. To conclude, reduces expression SREBP-2, APO-E, down regulates various signal molecules thereby ameliorates mouse model MAFLD. Down-regulated FAS ZNF-236 proteins could be initial for steatosis.
منابع مشابه
Liver damage by infiltrating CD8+ T cells is Fas dependent.
Ag stimulation of CD8+ lymphocytes in vivo results in their migration to various tissues as well as the activation of a cytolytic program involving perforin, TNF-alpha, and Fas ligand. The liver is one of the main sites for infiltration by activated CD8+ T cells, and this is followed by the death of hepatocytes. The contribution of the various cytolytic components to this process is unclear. He...
متن کاملLong-Term Sodium Ferulate Supplementation Scavenges Oxygen Radicals and Reverses Liver Damage Induced by Iron Overloading.
Ferulic acid is a polyphenolic compound contained in various types of fruits and wheat bran. As a salt of the active ingredient, sodium ferulate (SF) has potent free radical scavenging activity and can effectively scavenge ROS. In this study, we examined the effect of SF on iron-overloaded mice in comparison to a standard antioxidant, taurine (TAU). We determined the protective role of SF again...
متن کاملConcerning Phytin in Wheat Bran
It has been shown in earlier reports1 that the organic phosphorus compounds of wheat bran which have been isolated after digesting the bran in 0.2 per cent hydrochloric acid differ in composition and properties from phytin or inosite hexaphosphate. It has been found that under these conditions several organic phosphoric acids are obtained. Of these we have isolated and identified t,wo; viz., in...
متن کاملEvaluation of Blood and Liver Cytotoxicity and Apoptosis-necrosis Induced by Nanochelating Based Silver Nanoparticles in Mouse Model
This study aimed to evaluate the in-vitro and in-vivo biological activities of newly synthesized nanochelating based silver nanoparticles (AgNPs) in mouse model. Nanochelating technology was used to design and synthesize the AgNPs. The animals studies were including the lethal dose (LD50) determination by the intraperitoneal administration in mice, and determination of liver e...
متن کاملEvaluation of Blood and Liver Cytotoxicity and Apoptosis-necrosis Induced by Nanochelating Based Silver Nanoparticles in Mouse Model
This study aimed to evaluate the in-vitro and in-vivo biological activities of newly synthesized nanochelating based silver nanoparticles (AgNPs) in mouse model. Nanochelating technology was used to design and synthesize the AgNPs. The animals studies were including the lethal dose (LD50) determination by the intraperitoneal administration in mice, and determination of liver e...
متن کاملذخیره در منابع من
با ذخیره ی این منبع در منابع من، دسترسی به آن را برای استفاده های بعدی آسان تر کنید
ژورنال
عنوان ژورنال: ACS food science & technology
سال: 2021
ISSN: ['2692-1944']
DOI: https://doi.org/10.1021/acsfoodscitech.0c00156